What are the qualities of a good waitress?

Top 7 Qualities You Need to Be a Good Waiter

• Skill #1: Active Listening.
• Skill #2: Sharp Memory.
• Skill #3: Attentiveness.
• Skill #4: Flexibility.
• Skill #5: Positive Attitude.
• Skill #6: Ability to Hustle.
• Skill #7: Multi-Tasking.
• Start Your Job as a Server with Food Handler Training.

What is the quality of waiter?

Waiters need a service orientation and strong communication skills to succeed. As a waiter, you have to immediately present a friendly and upbeat attitude, communicate specials, make menu recommendations and listen well to customer orders. You also have to deal with customer complaints and needs.

Is it rude to stack your plates at a restaurant?

Stacking plates and cups when you’re finished eating You may be trying to be helpful to your overworked server by stacking your dirty dishes when you’re finished dining, but this is actually a breach of etiquette, says Leslie Kalk, a restaurant and hospitality coach for more than 30 years.

What are your server pet peeves?

Many servers agree that their ultimate pet peeve is being snapped at or beckoned to a table, as if the customer were calling a dog. Waiters and waitresses are trained to visit your table often so you never have to call them over.

How do you deal with waiters and waitresses?

Waiters and waitresses are trained to visit your table often so you never have to call them over. Before you shout a name (assuming you allowed her to introduce herself) or snap your fingers, wait a couple minutes to see if she shows up. If you still need something and you’re getting impatient, make eye contact and offer a small wave.

Is it OK to ask the waiter to remove things?

What’s not OK is asking your waiter to remember an entire list of things you want removed or added to a particular dish. As a general rule, if you have to make more than two special requests for a meal, you should probably order something else. 12. You Stuff Things in Glasses

Is it rude to pull the apron strings on a waitress?

While snapping fingers is plain rude, pulling your waitress’ apron strings while she’s talking to another table is unfair to other customers in the restaurant (and borderline harassment). When your server is assisting another table, she’s off limits to you.