Which is the most expensive spice in India?

By far, the most valuable spice in the world today is saffron. The dried stigmas of the saffron crocus plant can be purchased as saffron threads.

Is saffron the most expensive spice?

Harvesting saffron requires a lot of physical labor to get the flowers from the field to final packaging. The harvesting process plus its distinct flavor, smell, and color make it the most expensive spice in the world. It is easily the world’s most expensive spice.

Why is Kesar so expensive in India?

Since such a small part of the flower is used, it takes 75,000 saffron flowers to make one pound of saffron spice. The small amount of saffron spice per plant, along with the fact that harvesting must be done manually, leads to saffron’s being majorly expensive.

Which is the most expensive spice in the world by weight saffron?

Its recorded history is attested in a 7th-century BC Assyrian botanical treatise, and has been traded and used for thousands of years. In the 21st century, Iran produces some 90\% of the world total for saffron with best quality. At US$5,000 per kg or higher, saffron is the world’s most expensive spice.

What is the 2nd most expensive spice in the world?

Vanilla
Vanilla. The world’s second most expensive spice is vanilla. While it originated in Mexico vanilla is famously cultivated in Madagascar and other islands in the Indian Ocean.

Is saffron expensive in India?

Saffron is the most expensive spice in the world and in India, Kashmir grows the bulk of saffron. The Kashmiri variety of saffron is known to be the most expensive spice in the world and is sold at Rs 1.3 lakh per kilo.

Is saffron costly than gold?

It is the most expensive and sought after spice in the world, commonly known as red gold. At $65 per gram for the highest quality crop, Saffron can cost even more than the precious metal.

Why is Kesar costly?

This is why saffron is the most expensive spice in the world It is a spice and also a colour that is grown under special weather conditions and if we go by the reports, it is there for the last 3000 years and was first grown in Iran. The plant is very delicate and blooms for only one week of the year.

Which is more expensive cardamom or saffron?

Cardamom. While it is less expensive than saffron and vanilla, cardamom is by no means a cheap spice. Known as the Queen of Indian Spices, cardamom sells for 60 euro per kilogram, or about $30 a pound.

What is the most expensive spice in the world?

Saffron (Kesar) – The world’s most expensive spice also known as, The golden spice. Saffron (Kesar) is the most fascinating and intriguing plant spice. The name saffron or Kesar is commonly used to refer both to the spice and the plant itself.

Is Kashmiri saffron the sweetest spice in the world?

While the myths arouse discord, there’s one item of consensus: Kashmiri saffron is the sweetest, most precious spice in the world. Its strands are thicker and more fragrant than its counterpart from Iran, which accounts for more than 90 percent of the world’s saffron production.

How much does a pound of saffron cost in Kashmir?

For Kashmiri farmers, crop sells for as much as 250,000 INR or $3,400 USD a kilogram, or $1,550 a pound, in what was once a booming industry. Most of Kashmir’s saffron is grown in Pampore, south of the state’s summer capital, Srinagar.

Where is Saffron grown in India?

Saffron is a perennial plant which blooms in autumn. In India, 5,707 hectares of land comes under saffron cultivation. Its annual production is around 16000 kilograms. The state of Jammu and Kashmir ranks at the top of the saffron growing states in India.