Which South Indian cuisine is best?

Here are 13 Sumptuous South Indian Recipes You Must Try At Home

1. Chicken Chettinad. Full of flavour and bold masalas, this dish will floor your family and guests.
2. Andhra Style Chicken Curry.
3. Masala Dosa.
4. Meen Murringakka Curry.
5. Chicken Stew with Appams.
6. Hyderabadi Biryani.
7. Paal Payasam.
8. Gonguru Mamsam (Andhra lamb curry)

Is the main food of South Indian?

Rice is the staple food of the region. Sambar is a special kind of dal prepared in Andhra Pradesh. A traditional Andhra meal comprises five kinds of dishes.

Is South Indian food healthier?

“Food items like sambhar, rasam, avial are low-calorie items as they have lots of vegetables added to pulses and curd. Unrefined coconut and sesame oil used in South Indian cooking are better options for the heart and overall health,” said Singhal.

Is Naan South Indian?

Much of what you eat in the restaurants in the West—such as naan bread, rotis, samosas, curries such as palak paneer (spinach and cheese) and aloo ghobi (potato and cauliflower), and the like—is North Indian.

Why is South Indian food unhealthy?

What makes this dish so unhealthy is the mixture of black gram and rice, which is quite harsh on the stomach. Your stomach needs something easy to digest early in the morning. These steamed pancakes are known for its no fat content. Idlis are usually made with white rice which is loaded with simple carbohydrates.

What are some South Indian dishes?

Here are 13 Sumptuous South Indian Recipes You Must Try At Home Chicken Chettinad. Full of flavour and bold masalas, this dish will floor your family and guests. Andhra Style Chicken Curry. A fiery Andhra curry cooked with ginger-garlic paste, curry leaves, cinnamon, chicken masala and a delectable cashew and poppy seed paste. Masala Dosa. Meen Murringakka Curry. Chicken Stew with Appams. Hyderabadi Biryani.

What is the best food in India?

India is quite famous for its diverse multi cuisine available in a large number of restaurants and hotel resorts, which is reminiscent of unity in diversity. The staple food in India includes wheat, rice and pulses with chana ( Bengal Gram ) being the most important one.

What Indian food to try?

Following are the Indian food that one must try : Chole Bhature : The much-loved street food, a combination ofspicy chickpeas and huge deep-fried flour-based bread, served with onions,green chutney, and pickle, it can be eaten for breakfast, lunch, and/or dinner.

What are some traditional Indian foods?

Some of the most popular Indian foods include rice, lentils, vegetables, curry and chicken. Spices are a main feature of Indian food, particularly cumin, cayenne pepper, turmeric, black mustard seeds and coriander.